Usually we all eat sweet cream. When we see a salty cream recipe, we can't help but try it. The taste is absolutely beyond our imagination. It's worth trying... My husband said it was delicious
The influence of Oreo in the biscuit industry is needless to say. The favorite biscuit when I was a child was Oreo. Since childhood, it has been brainwashed by the twist, lick and bubble in the advertisement. Seriously. Milk and Oreo taste reall... ...
I like the taste of cheese. So I made light cheesecake and cheese biscuit. I made a heavy cheese this time. One bite. It's thick cheese taste. It's full of fragrance. I love cheese so much. Let's try my favorite cheese friends.
Salty cream breaks the greasiness of traditional sweet cream. A layer of soft cocoa cake and a layer of Oreo salty cream. The top layer is covered with crispy Oreo crumbs. The taste is very rich. It's best to sleep in the fridge for a night. Ore... ...
Oreo often eats. Everyone is familiar with Qifeng cake. Come to the recently popular salty Oreo cake. Beautiful. -
Making food by hand is a happy experience. If it's a heavy cheese party, making this cake will make you feel heavy satisfaction from inside to outside. The freshness of the Caragana can neutralize the heaviness of the cheese. The bottom of the O... ...
It's unforgettable with sweet lips and teeth. First kiss like passion fruit mango mousse cake.
In the summer, I don't want to use the oven. It's a milk tea made of Matcha according to someone else's prescription. It's very successful.
Xuemeiniang is white, soft and glutinous. The first bite is the specially q-smooth ice skin. It's milk flavored and pleasant cream. It's wrapped with fresh mango granules. The taste is rich. You can enjoy her sweetness and softness with one bite... ...
Don't think it's confused by its appearance. Think it's a piece of cheese. In fact, its real identity is... A cheesecake ~ cream cheese with delicious Oreo bottom. Eating in summer is more relaxing and delicious. With a little thought, you can m... ...
The first time I tried salty cream. It was delicious. The body of the cake is a small four roll square. Hot face method. The taste of cotton cake. Perfect. Wechat vickydanlan for food exchange
Super simple, quick, healthy and delicious Kwai cake is the first choice for me to taste for my family. This box cake is crispy and full-bodied with simple materials, so you can try it. -
Making cream cake in summer is very heartbreaking. It can't stop the melting of cream. Mousse cake is easy to make. It tastes like milk jelly. It's especially suitable for summer. Mousse cake is the best way to keep the original flavor of mousse... ...
I bought a big durian from maoshanwang. Before I finished eating it, I put the jelly in the fridge. There's just another white cheese I made two days ago. I just made a Durian cheese cake. It's all hand-made. I can share it with my friends at the weekend.
It's said that the thousand layer cake originated from Marie antonincar ê me, Napoleon's first food diplomat. This thousand layer shape originated from Szeged city in Hungary. People here often eat a thousand layer cake with caramel on the top. ... ...
This is a kind of cheese cake with a little salty taste. With the almond chocolate ganashi, the taste is richer.
Falling in love with a dessert may not only be because of its beauty, but also because of its taste. Every bite will be the enjoyment of the taste buds. If my dear wants to taste it, please try this chocolate nut macarone with me.
This 50g moon cake can be made into 24. Don't be afraid it's not very sweet -